Sustainability.

This is what our food offer stands for…

Waste Aware
EAT WELL Georgina Camfield EAT WELL Georgina Camfield

Waste Aware

Minimising waste and maximising impact by reducing, reusing and recycling.

Why?

We eliminate waste before it’s generated through a holistic food management process that includes menu planning, forecasting, perfect purchasing, waste tracking, and much more. Join us in the quest to reduce waste.

Did you know?

The UK produces the highest amount of food waste in Europe - an estimated 14 million tonnes each year.

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